What and how would you talk about general lipids to peoples who have ever thoughts and extremely afraid of mentioning all about food lipids?Draw the condensation reaction of two cyclic glucose molecules forming the disaccharide maltose. Label each molecule. (Make sure the structure of the glucose molecules are drawn correctly. Marks will be deducted if hydroxyl groups are not situated correctly above and/or below the ring). What functions do proteins embedded in the cell membrane of the lipid bilayer serve? Explain how they conduct these.

error: Content is protected !!